Traditional French cuisine in the Heart of Chelsea with a certain ¨un je ne sais quoi¨
Ultimate dining experience like no other
Named after the famed architect Gustave Eiffel of the iconic Eiffel Tower, Brasserie Gustave is a French restaurant in Chelsea, London. Serving exceptional French cuisine and a fresh take on the traditional brasseries of Paris. The Brasserie Gustave concept is to deliver consummate culinary classics in a chic yet informal setting, which oozes Parisian heritage and Gallic charm. The subterranean Eiffel Bar offers an exclusive hideaway for before and after dinner cocktails and drinks.
Brasserie Gustave, a quintessentially French restaurant in Chelsea. The restaurant is the brainchild of respected industry professionals and front-to-back of house duo, former sommelier Richard Weiss and Chef Laurence Glayzer, who reunite to offer French brasserie classics in a relaxed and informal setting.